Winery Ornella MolonEros
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Eros from the Winery Ornella Molon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eros of Winery Ornella Molon in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Eros of Winery Ornella Molon in the region of Veneto often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Eros
Pairings that work perfectly with Eros
Original food and wine pairings with Eros
The Eros of Winery Ornella Molon matches generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, spaghetti bolognese or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Ornella Molon's Eros.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Eros from Winery Ornella Molon are 2016, 2014, 2010, 2017 and 2012.
Informations about the Winery Ornella Molon
The Winery Ornella Molon is one of of the world's greatest estates. It offers 32 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
