
Winery Orlando AbrigoRoreto Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Roreto Barbera d'Alba from the Winery Orlando Abrigo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roreto Barbera d'Alba of Winery Orlando Abrigo in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Roreto Barbera d'Alba of Winery Orlando Abrigo in the region of Piedmont often reveals types of flavors of oaky, red cherry or pepper and sometimes also flavors of eucalyptus, oak or spices.
Food and wine pairings with Roreto Barbera d'Alba
Pairings that work perfectly with Roreto Barbera d'Alba
Original food and wine pairings with Roreto Barbera d'Alba
The Roreto Barbera d'Alba of Winery Orlando Abrigo matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti cacio e pepe, milanese escalope (italy) or flamenkuche express.
Details and technical informations about Winery Orlando Abrigo's Roreto Barbera d'Alba.
Discover the grape variety: Arbane
Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Roreto Barbera d'Alba from Winery Orlando Abrigo are 2016, 2015, 2013, 2012 and 2011.
Informations about the Winery Orlando Abrigo
The Winery Orlando Abrigo is one of of the world's greatest estates. It offers 24 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.














