Winery OrbelusMitra
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Mitra of the Winery Orbelus is in the top 80 of wines of Thrace.
Wine flavors and olphactive analysis
Food and wine pairings with Mitra
Pairings that work perfectly with Mitra
Original food and wine pairings with Mitra
The Mitra of Winery Orbelus matches generally quite well with dishes of beef or mature and hard cheese such as recipes of hungarian goulash or halibut with flambéed comté.
Details and technical informations about Winery Orbelus's Mitra.
Discover the grape variety: Melnik
Powerful and structured reds with a dark ruby robe, firm tannins and preserved acidity, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, spices, Mediterranean herbs and balsamic notes. Good ageing potential. Star of the Melnik hillsides in the Struma valley in south-west Bulgaria, signature of the country's finest reds for ageing. An autochthonous Bulgarian variety (Shiroka Melnishka Loza, "broad leaf"), with very late ripening.
Last vintages of this wine
The best vintages of Mitra from Winery Orbelus are 2018, 2015, 2017, 0 and 2016.
Informations about the Winery Orbelus
The Winery Orbelus is one of of the world's greatest estates. It offers 14 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
