The Winery Orbelus is one of the world's great estates. It offers 17 wines for sale in of Thrace to come and discover on site or to buy online.
Looking for the best Winery Orbelus wines in Thrace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Orbelus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Orbelus wines with technical and enological descriptions.
How Winery Orbelus wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of greek moussaka, grandma melanie's cassoulet or chicken colombo (west indies).
On the nose the red wine of Winery Orbelus. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, vanilla or leather.
The wine region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Orbelus or the Domaine Старосел (Starosel) produce mainly wines red and white. The most planted grape varieties in the region of Thrace are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, floral or tree fruit and sometimes also flavors of dried fruit, dark fruit or black cherries.
We currently count 11 estates and châteaux in the of Thrace, producing 26 different wines in conventional, organic and biodynamic agriculture. The wines of Thrace go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Orbelus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of white cabbage with bacon, salmon in foil in the microwave or sublime fish and shrimp colombo.
On the nose the white wine of Winery Orbelus. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, vegetal or oak.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Orbelus wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of pork shoulder with mustard, traditional tagine (morocco) or salmon and goat cheese quiche.
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
Planning a wine route in the of Thrace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Orbelus.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
