Winery Orbelus - Rubin Organic

Winery OrbelusRubin Organic

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rubin Organic of Winery Orbelus is a red wine from the region of Thrace.
This wine generally goes well with

Details and technical informations about Winery Orbelus's Rubin Organic.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Liliorila

Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity. Signature aromas of yellow fruits (peach, apricot), white flowers (acacia), citrus and exotic notes. Modern South-West profile. Grown in small quantities in the South-West for IGP wines, featuring in southern blends. French white grape obtained in 1956 by crossing Baroque × Chardonnay.

Informations about the Winery Orbelus

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Thrace

The Winery Orbelus is one of of the world's greatest estates. It offers 14 wines for sale in the of Thrace to come and discover on site or to buy online.

Top wine Thrace
In the top 1500 of of Bulgaria wines
In the top 150 of of Thrace wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Thrace

Turkey's largest wine basin (~40% of national production) on the European shore, rolling hills between the Black Sea, Aegean and Marmara, temperate Mediterranean climate. Papazkarası and Kalecik Karası are the native signature reds: juicy red fruits, gentle spice and supple tannins. Cabernet, Merlot and Syrah in structured full reds. Adakarası for fresh rosés.

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

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