The Winery Ômina Romana of Lazio

The Winery Ômina Romana is one of the world's great estates. It offers 21 wines for sale in of Lazio to come and discover on site or to buy online.
Looking for the best Winery Ômina Romana wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ômina Romana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ômina Romana wines with technical and enological descriptions.
How Winery Ômina Romana wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, very simple spaghetti carbonara or chicken bonne femme.
On the nose the red wine of Winery Ômina Romana. often reveals types of flavors of cherry, raspberry or earth and sometimes also flavors of oak, red fruit or spices. In the mouth the red wine of Winery Ômina Romana. is a powerful with a nice freshness.
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.
How Winery Ômina Romana wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with tuna (real italian recipe), zucchini quiche or mozzarella sticks.
On the nose the white wine of Winery Ômina Romana. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Ômina Romana. is a powerful with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Ômina Romana wines pair with each other generally quite well with dishes such as recipes .
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
How Winery Ômina Romana wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of monkfish tail with white butter or wild boar stew.
Planning a wine route in the of Lazio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ômina Romana.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.