
Winery OliverCreekbend Vineyard Crimson Cabernet
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Creekbend Vineyard Crimson Cabernet of the Winery Oliver is in the top 50 of wines of Indiana.
Taste structure of the Creekbend Vineyard Crimson Cabernet from the Winery Oliver
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Creekbend Vineyard Crimson Cabernet of Winery Oliver in the region of Indiana is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Creekbend Vineyard Crimson Cabernet of Winery Oliver in the region of Indiana often reveals types of flavors of oak.
Food and wine pairings with Creekbend Vineyard Crimson Cabernet
Pairings that work perfectly with Creekbend Vineyard Crimson Cabernet
Original food and wine pairings with Creekbend Vineyard Crimson Cabernet
The Creekbend Vineyard Crimson Cabernet of Winery Oliver matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, mouse of lamb with honey and thyme or giant paella cooked on a wood fire.
Details and technical informations about Winery Oliver's Creekbend Vineyard Crimson Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Creekbend Vineyard Crimson Cabernet from Winery Oliver are 2016, 0, 2017
Informations about the Winery Oliver
The Winery Oliver is one of of the world's great estates. It offers 51 wines for sale in the of Indiana to come and discover on site or to buy online.
The wine region of Indiana
Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














