Winery OliverBlueberry Moscato
Pink wine
This wine generally goes well with sweet desserts
The Blueberry Moscato of the Winery Oliver is in the top 5 of wines of Indiana.
Wine flavors and olphactive analysis
On the nose the Blueberry Moscato of Winery Oliver in the region of Indiana often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Blueberry Moscato
Pairings that work perfectly with Blueberry Moscato
Original food and wine pairings with Blueberry Moscato
The Blueberry Moscato of Winery Oliver matches generally quite well with dishes of sweet desserts such as recipes of ultra-fast and yet so light....
Details and technical informations about Winery Oliver's Blueberry Moscato.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Blueberry Moscato from Winery Oliver are 2020, 2013, 2012, 2015 and 0.
Informations about the Winery Oliver
The Winery Oliver is one of of the world's greatest estates. It offers 52 wines for sale in the of Indiana to come and discover on site or to buy online.
The wine region of Indiana
Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
