
Winery Oinoe11.0 Bocanegra Lambrusco
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The 11.0 Bocanegra Lambrusco of the Winery Oinoe is in the top 5 of wines of Emilia.

Food and wine pairings with 11.0 Bocanegra Lambrusco
Pairings that work perfectly with 11.0 Bocanegra Lambrusco
Original food and wine pairings with 11.0 Bocanegra Lambrusco
The 11.0 Bocanegra Lambrusco of Winery Oinoe matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of whiskey paupiettes, tuna and cream cheese pie or 4 cheese fondue.
Details and technical informations about Winery Oinoe's 11.0 Bocanegra Lambrusco.
Discover the grape variety: Ciliegiolo
Supple and moreish reds with a deep ruby colour, melted tannins and a round palate, on intense aromas of ripe red cherry (hence its name, ciliegio = cherry tree), raspberry, plum, violet and sweet spices. Fresh acidity, best drunk young or for short ageing. Vinified as a single variety in Maremma Toscana DOC, Lazio and Umbria, and blended with Sangiovese (of which it may be the genetic parent). Native Tuscan Italian variety.
Last vintages of this wine
The best vintages of 11.0 Bocanegra Lambrusco from Winery Oinoe are 2017, 2015, 2016, 0 and 2008.
Informations about the Winery Oinoe
The Winery Oinoe is one of of the world's greatest estates. It offers 19 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
Kingdom of Lambrusco, the world's most-drunk sparkling red. Convivial, accessible sparklers from the Grasparossa (the fleshiest and most tannic), Salamino (balanced), Sorbara (pale and floral with red fruits) and Maestri varieties: ruby colour, lively foam, signature notes of cherry, raspberry, violet and flowers, fresh acidity. From dry to off-dry, perfect with Parma and Modena charcuterie. Also aromatic Malvasia and fresh Trebbiano.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.














