The Winery Nuovi Poderi of Vermentino di Sardegna of Sardinia

Winery Nuovi Poderi
The winery offers 7 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 21 of the estates of Sardinia.
It is located in Vermentino di Sardegna in the region of Sardinia
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The Winery Nuovi Poderi is one of the world's great estates. It offers 7 wines for sale in of Vermentino di Sardegna to come and discover on site or to buy online.

Top Winery Nuovi Poderi wines

Looking for the best Winery Nuovi Poderi wines in Vermentino di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nuovi Poderi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nuovi Poderi wines with technical and enological descriptions.

The top red wines of Winery Nuovi Poderi

Food and wine pairings with a red wine of Winery Nuovi Poderi

How Winery Nuovi Poderi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), macaroni and cheese or moroccan style leg of lamb.

Organoleptic analysis of red wines of Winery Nuovi Poderi

On the nose the red wine of Winery Nuovi Poderi. often reveals types of flavors of oak, black fruit. In the mouth the red wine of Winery Nuovi Poderi. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Nuovi Poderi

  • 2017With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2014With an average score of 3.70/5
  • 0With an average score of 3.58/5
  • 2012With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Nuovi Poderi.

  • Shiraz/Syrah
  • Merlot
  • Barbera Sarda
  • Cannonau

Discovering the wine region of Vermentino di Sardegna

The wine region of Vermentino di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Li Duni or the Domaine Poderi Parpinello produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Vermentino di Sardegna are Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vermentino di Sardegna often reveals types of flavors of citrus, oil or thyme and sometimes also flavors of caramel, perfume or lemon curd.

In the mouth of Vermentino di Sardegna is a powerful. We currently count 196 estates and châteaux in the of Vermentino di Sardegna, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Vermentino di Sardegna go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.

The top white wines of Winery Nuovi Poderi

Food and wine pairings with a white wine of Winery Nuovi Poderi

How Winery Nuovi Poderi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fideuà (paella with pasta and fish), broccoli and blue cheese quiche without pastry or bacon dates.

Organoleptic analysis of white wines of Winery Nuovi Poderi

In the mouth the white wine of Winery Nuovi Poderi. is a powerful.

The best vintages in the white wines of Winery Nuovi Poderi

  • 0With an average score of 3.64/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Nuovi Poderi.

  • Vermentino

Discover the grape variety: Cannonau

Discover other wineries and winemakers neighboring the Winery Nuovi Poderi

Planning a wine route in the of Vermentino di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nuovi Poderi.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Discover other regions and appellation of Sardinia