
Cave de NoéHallau Blauburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hallau Blauburgunder from the Cave de Noé
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hallau Blauburgunder of Cave de Noé in the region of Vaud is a with a nice freshness.
Food and wine pairings with Hallau Blauburgunder
Pairings that work perfectly with Hallau Blauburgunder
Original food and wine pairings with Hallau Blauburgunder
The Hallau Blauburgunder of Cave de Noé matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, roast veal with black olives or duck stew.
Details and technical informations about Cave de Noé's Hallau Blauburgunder.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Last vintages of this wine
The best vintages of Hallau Blauburgunder from Cave de Noé are 2014, 0, 2013
Informations about the Cave de Noé
The Cave de Noé is one of of the world's greatest estates. It offers 23 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.














