Cave de Noé - Blanc Fruité

Cave de NoéBlanc Fruité

The Blanc Fruité of Cave de Noé is a wine from the region of Valais.
This wine generally goes well with
The Blanc Fruité of the Cave de Noé is in the top 0 of wines of Valais.

Details and technical informations about Cave de Noé's Blanc Fruité.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dureza

This grape variety is said to originate in the north of the Ardèche department, but we find it very similar to Duras from the Gaillac region (Tarn). D.N.A. analyses have shown that Syrah is related to Mondeuse Blanche (mother) and Dureza (father). Italian and Swiss researchers have also suggested that Dureza, which is now endangered, is a brother or sister of the Italian variety Teroldego and that Pinot Noir is a close relative. Dureza is registered in the Official Catalogue of wine grape varieties, list A1. - Synonym: duré or duret (for all the synonyms of the grape varieties, click here!).

Informations about the Cave de Noé

The winery offers 30 different wines.
Its wines get an average rating of 3.3.
It is in the top 20 of the best estates in the region
It is located in Valais

The Cave de Noé is one of of the world's great estates. It offers 23 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 30000 of of Switzerland wines
In the top 9000 of of Valais wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

Other wines of Cave de Noé

See all wines from Cave de Noé

Other wines of Valais

See the best wines from of Valais