Winery La ColombeRéserve Noire
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Réserve Noire of the Winery La Colombe is in the top 70 of wines of Vaud.
Taste structure of the Réserve Noire from the Winery La Colombe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Noire of Winery La Colombe in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Réserve Noire of Winery La Colombe in the region of Vaud often reveals types of flavors of oak, red fruit.
Food and wine pairings with Réserve Noire
Pairings that work perfectly with Réserve Noire
Original food and wine pairings with Réserve Noire
The Réserve Noire of Winery La Colombe matches generally quite well with dishes of beef, veal or poultry such as recipes of melt-in-the-mouth pork tenderloin casserole, veal tagine with artichokes and lemons or express chicken skewers with spices.
Details and technical informations about Winery La Colombe's Réserve Noire.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Réserve Noire from Winery La Colombe are 2020, 2016, 2021, 2015 and 2012.
Informations about the Winery La Colombe
The Winery La Colombe is one of of the world's greatest estates. It offers 50 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
