The Winery Nocking Point of Columbia Valley of Washington

Winery Nocking Point
The winery offers 101 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 461 of the estates of Washington.
It is located in Columbia Valley in the region of Washington
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The Winery Nocking Point is one of the best wineries to follow in Columbia Valley.. It offers 101 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Nocking Point wines

Looking for the best Winery Nocking Point wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nocking Point wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nocking Point wines with technical and enological descriptions.

The top sparkling wines of Winery Nocking Point

Food and wine pairings with a sparkling wine of Winery Nocking Point

How Winery Nocking Point wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Nocking Point

  • 0With an average score of 4.20/5

Discovering the wine region of Columbia Valley

Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.

60% reds. Sought-after gems (Quilceda Creek, Leonetti).

The top red wines of Winery Nocking Point

Food and wine pairings with a red wine of Winery Nocking Point

How Winery Nocking Point wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, tagliatelle with shrimps or roast veal with chanterelles and cream.

Organoleptic analysis of red wines of Winery Nocking Point

On the nose the red wine of Winery Nocking Point. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, spices or red fruit. In the mouth the red wine of Winery Nocking Point. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Nocking Point

  • 2013With an average score of 4.60/5
  • 2012With an average score of 4.40/5
  • 2015With an average score of 4.21/5
  • 2014With an average score of 4.10/5
  • 2017With an average score of 4.01/5
  • 0With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Nocking Point.

  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Malbec
  • Pinot Noir
  • Grenache
  • Mourvedre

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.

The top pink wines of Winery Nocking Point

Food and wine pairings with a pink wine of Winery Nocking Point

How Winery Nocking Point wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of burger roll, bitumen leg of lamb or keftas tajine with eggs.

Organoleptic analysis of pink wines of Winery Nocking Point

On the nose the pink wine of Winery Nocking Point. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Nocking Point

  • 2018With an average score of 4.10/5
  • 0With an average score of 3.95/5
  • 2013With an average score of 3.90/5
  • 2017With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Nocking Point.

  • Mourvedre
  • Shiraz/Syrah
  • Grenache
  • Sangiovese

The word of the wine: Filling

Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.

The top white wines of Winery Nocking Point

Food and wine pairings with a white wine of Winery Nocking Point

How Winery Nocking Point wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of sot- l- leaves, scallops with coconut cream or basque chicken.

Organoleptic analysis of white wines of Winery Nocking Point

On the nose the white wine of Winery Nocking Point. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Winery Nocking Point

  • 2017With an average score of 4.00/5
  • 0With an average score of 3.91/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Nocking Point.

  • Pinot Grigio
  • Sauvignon Blanc
  • Pinot Gris
  • Grenache Blanc
  • Viognier
  • Roussanne

Discover the grape variety: Petite Sirah

Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).

Discover other wineries and winemakers neighboring the Winery Nocking Point

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nocking Point.

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.