The Winery Nico Espenschied of Rheinhessen

The Winery Nico Espenschied is one of the best wineries to follow in Rheinhessen.. It offers 24 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery Nico Espenschied wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nico Espenschied wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nico Espenschied wines with technical and enological descriptions.
How Winery Nico Espenschied wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of vegetable planter, chicken chop suey or chicken pie.
On the nose the white wine of Winery Nico Espenschied. often reveals types of flavors of citrus, pear or gooseberry and sometimes also flavors of kiwi, vegetal or tree fruit. In the mouth the white wine of Winery Nico Espenschied. is a with a nice freshness.
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
Germany's largest vineyard (26,800 ha) between Mainz, Alzey and Worms, warm microclimate, limestone and loess soils. Marked qualitative renewal.
How Winery Nico Espenschied wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of picadillo, new york hot dog or roast duck breast stuffed with foie gras confit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Nico Espenschied wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of american style beef marinade, merguez with lentils or italian pasta.
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nico Espenschied.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.