
Winery Nico EspenschiedHerz + Hand Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Herz + Hand Syrah
Pairings that work perfectly with Herz + Hand Syrah
Original food and wine pairings with Herz + Hand Syrah
The Herz + Hand Syrah of Winery Nico Espenschied matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tenderloin wellington, chicken with merguez and tomatoes or tunisian mloukia of grandmother mimi.
Details and technical informations about Winery Nico Espenschied's Herz + Hand Syrah.
Discover the grape variety: Petit Meslier
Crisp, taut dry whites with a pale golden robe, a slender palate and a razor-sharp acidity of discreet citrus (lemon, grapefruit), green apple, white flowers and chalky mineral notes. Ideal profile for sparkling base wines, adding tension and length. A traditional minor component of Champagne AOC, preserved by growers loyal to historic varieties (arbane, pinot blanc, pinot gris). Rare native Champenois grape.
Informations about the Winery Nico Espenschied
The Winery Nico Espenschied is one of of the world's great estates. It offers 28 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.














