
Winery Nico EspenschiedHerz + Hand Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Herz + Hand Syrah
Pairings that work perfectly with Herz + Hand Syrah
Original food and wine pairings with Herz + Hand Syrah
The Herz + Hand Syrah of Winery Nico Espenschied matches generally quite well with dishes of beef, lamb or spicy food such as recipes of american fillet (belgian-style beef tartar), lebanese lamb meatball or chinese noodles with shrimp.
Details and technical informations about Winery Nico Espenschied's Herz + Hand Syrah.
Discover the grape variety: Golden muscat
Aromatic, sweet and original whites with a pale golden color, supple palate and variable acidity, offering intense signature aromas of muscat, fresh grapes, white flowers and characteristic foxy notes (typical of Vitis labrusca, reminiscent of strawberry and candy). An exotic, indulgent profile. Grown in the north-east USA (New York) and widely exported to Japan for sweet wines, sparkling and table grape consumption. American hybrid created in 1925.
Informations about the Winery Nico Espenschied
The Winery Nico Espenschied is one of of the world's great estates. It offers 28 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.














