Winery Nico EspenschiedSauvignon Blanc - Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Sauvignon Blanc - Riesling from the Winery Nico Espenschied
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc - Riesling of Winery Nico Espenschied in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc - Riesling of Winery Nico Espenschied in the region of Rheinhessen often reveals types of flavors of citrus, pear or gooseberry and sometimes also flavors of kiwi, vegetal or tree fruit.
Food and wine pairings with Sauvignon Blanc - Riesling
Pairings that work perfectly with Sauvignon Blanc - Riesling
Original food and wine pairings with Sauvignon Blanc - Riesling
The Sauvignon Blanc - Riesling of Winery Nico Espenschied matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed squid in the sétoise sauce, shrimp in coconut milk or original francesinha (portugal).
Details and technical informations about Winery Nico Espenschied's Sauvignon Blanc - Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Riesling from Winery Nico Espenschied are 2018
Informations about the Winery Nico Espenschied
The Winery Nico Espenschied is one of of the world's greatest estates. It offers 28 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
