The Winery Nero del Bufalo of Emilia-Romagna

The Winery Nero del Bufalo is one of the best wineries to follow in Émilie-Romagne.. It offers 1 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Nero del Bufalo wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nero del Bufalo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nero del Bufalo wines with technical and enological descriptions.
How Winery Nero del Bufalo wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of simple baked roast beef, seafood lasagna or veal tagine with preserved lemons and saffron.
In the mouth the red wine of Winery Nero del Bufalo. is a powerful with a nice balance between acidity and tannins.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nero del Bufalo.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.