Winery NeiranoLe Croci Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Le Croci Barbera d'Asti Superiore from the Winery Neirano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Croci Barbera d'Asti Superiore of Winery Neirano in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Croci Barbera d'Asti Superiore of Winery Neirano in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Le Croci Barbera d'Asti Superiore
Pairings that work perfectly with Le Croci Barbera d'Asti Superiore
Original food and wine pairings with Le Croci Barbera d'Asti Superiore
The Le Croci Barbera d'Asti Superiore of Winery Neirano matches generally quite well with dishes of pasta, veal or pork such as recipes of ham and cheese macaroni gratin, milanese cutlets like in italy or sauté of veal with olives (corsica).
Details and technical informations about Winery Neirano's Le Croci Barbera d'Asti Superiore.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Last vintages of this wine
The best vintages of Le Croci Barbera d'Asti Superiore from Winery Neirano are 2012, 2017, 2016, 2014 and 0.
Informations about the Winery Neirano
The Winery Neirano is one of of the world's greatest estates. It offers 61 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
