
Winery NeiranoPitulè Moscato d'Asti
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Pitulè Moscato d'Asti from the Winery Neirano
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Pitulè Moscato d'Asti of Winery Neirano in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Pitulè Moscato d'Asti of Winery Neirano in the region of Piedmont often reveals types of flavors of peach, honey or earth and sometimes also flavors of tree fruit.
Food and wine pairings with Pitulè Moscato d'Asti
Pairings that work perfectly with Pitulè Moscato d'Asti
Original food and wine pairings with Pitulè Moscato d'Asti
The Pitulè Moscato d'Asti of Winery Neirano matches generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or snowman in pudding.
Details and technical informations about Winery Neirano's Pitulè Moscato d'Asti.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of Pitulè Moscato d'Asti from Winery Neirano are 2015, 2017, 2014, 2012 and 2010.
Informations about the Winery Neirano
The Winery Neirano is one of of the world's greatest estates. It offers 61 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.













