Winery Moscone BrothersDonna Luciano Barbera d'Alba Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Donna Luciano Barbera d'Alba Superiore from the Winery Moscone Brothers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Luciano Barbera d'Alba Superiore of Winery Moscone Brothers in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Donna Luciano Barbera d'Alba Superiore
Pairings that work perfectly with Donna Luciano Barbera d'Alba Superiore
Original food and wine pairings with Donna Luciano Barbera d'Alba Superiore
The Donna Luciano Barbera d'Alba Superiore of Winery Moscone Brothers matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta gratin with courgettes and ham, atriaux en sauce or boeuf en daube.
Details and technical informations about Winery Moscone Brothers's Donna Luciano Barbera d'Alba Superiore.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Last vintages of this wine
The best vintages of Donna Luciano Barbera d'Alba Superiore from Winery Moscone Brothers are 2016, 2011, 2010, 2012
Informations about the Winery Moscone Brothers
The Winery Moscone Brothers is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Apyrene
Seedless grape.