The Winery Monterò is one of the best wineries to follow in Morellino di Scansano.. It offers 5 wines for sale in of Morellino di Scansano to come and discover on site or to buy online.
Looking for the best Winery Monterò wines in Morellino di Scansano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monterò wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monterò wines with technical and enological descriptions.
How Winery Monterò wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of saffron pasta with prawns, goat cheese and bacon quiche or bacon-gruyere-tomato cake.
In the mouth the white wine of Winery Monterò. is a powerful with a nice freshness.
The wine region of Morellino di Scansano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Villa Acquaviva or the Domaine Alberese produce mainly wines red and white. The most planted grape varieties in the region of Morellino di Scansano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Morellino di Scansano often reveals types of flavors of cherry, rosemary or spices and sometimes also flavors of ripe blackberries, black fruit or floral.
In the mouth of Morellino di Scansano is a powerful with a nice balance between acidity and tannins. We currently count 223 estates and châteaux in the of Morellino di Scansano, producing 387 different wines in conventional, organic and biodynamic agriculture. The wines of Morellino di Scansano go well with generally quite well with dishes of beef, lamb or veal.
How Winery Monterò wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of stuffed peppers, steamed lamb shoulder with cumin and coriander or pork shank stew.
In the mouth the red wine of Winery Monterò. is a with a nice freshness.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Planning a wine route in the of Morellino di Scansano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monterò.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
The W/O (standing for ‘without’) Frappato 2020 – an organic Sicilian red – is packaged in a bottle made with ‘wild’ glass (the name bottle manufacturer Estal has given to its 100% recycled glass). The launch, which forms part of the company’s pledge to become Net Zero and halve its carbon footprint by 2030, marked a ‘UK first for wine’, according to the online wine merchant. It follows a recent audit commissioned from EcoAct – a specialist company advising on sustainability, which sh ...
Decanter held its first US event a few days ago – a Fine Wine Encounter featuring some 50 highly prestigious names who brought their most iconic bottles, four expert masterclasses and a chance to sample a selection of DWWA award-winning wines. The venue was Manhatta, a restaurant and events space in New York’s Financial District, which has the advantage of being on the 60th floor, affording jaw-dropping views across the city and the rivers, with a birds-eye view of the Statue of Liberty and a ra ...
Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
