Winery Monte da RavasqueiraFonte da Serrana Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Fonte da Serrana Branco from the Winery Monte da Ravasqueira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fonte da Serrana Branco of Winery Monte da Ravasqueira in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Fonte da Serrana Branco of Winery Monte da Ravasqueira in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Fonte da Serrana Branco
Pairings that work perfectly with Fonte da Serrana Branco
Original food and wine pairings with Fonte da Serrana Branco
The Fonte da Serrana Branco of Winery Monte da Ravasqueira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of trofie ( pasta ) paradiso, endives with ham or real swiss fondue.
Details and technical informations about Winery Monte da Ravasqueira's Fonte da Serrana Branco.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Fonte da Serrana Branco from Winery Monte da Ravasqueira are 2017, 2018, 2016, 0 and 2015.
Informations about the Winery Monte da Ravasqueira
The Winery Monte da Ravasqueira is one of of the world's great estates. It offers 78 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
