The Winery Michel Tissot & Fils is one of the best wineries to follow in Jura.. It offers 31 wines for sale in of Jura to come and discover on site or to buy online.
Looking for the best Winery Michel Tissot & Fils wines in Jura among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel Tissot & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel Tissot & Fils wines with technical and enological descriptions.
How Winery Michel Tissot & Fils wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), risotto with fresh salmon and zucchini or quiche with bacon and gruyère cheese.
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The total area is steadily increasing, but is still less than one-tenth of the area planted with vines two centuries ago, before Phylloxera decimated the region's vineyards. Jura wines are sold under five main appellations, the most important of which are Arbois">Arbois and Côtes du Jura. Five main Grape varieties are used in the region's wines - three traditional and two more modern imports. The first of the local varieties is Poulsard (or Ploussard as it is called in the communes of Arbois and Pupillin), a red grape that accounts for about a fifth of the region's plantings.
How Winery Michel Tissot & Fils wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of eggs in meurette, chicken breast with cream and mushrooms or the tartiflette wrap.
On the nose the white wine of Winery Michel Tissot & Fils. often reveals types of flavors of earth, oak or non oak and sometimes also flavors of microbio, tree fruit or spices. In the mouth the white wine of Winery Michel Tissot & Fils. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Michel Tissot & Fils wines pair with each other generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of rougail sausage, gratin of fresh chard (green and ribs) or chicken liver cake.
On the nose the sweet wine of Winery Michel Tissot & Fils. often reveals types of flavors of earth, microbio or quince and sometimes also flavors of honey, tree fruit. In the mouth the sweet wine of Winery Michel Tissot & Fils. is a powerful with a nice freshness.
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
How Winery Michel Tissot & Fils wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of yakisoba (fried noodles), imene's tunisian ojja or seed crackers.
On the nose the sparkling wine of Winery Michel Tissot & Fils. often reveals types of flavors of citrus fruit. In the mouth the sparkling wine of Winery Michel Tissot & Fils. is a with a nice vivacity and a fine and pleasant bubble.
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
How Winery Michel Tissot & Fils wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with onions and tomatoes, potjevleesch or rabbit in foil.
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
Planning a wine route in the of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel Tissot & Fils.
