The Winery Mateus is one of the best wineries to follow in Douro.. It offers 20 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Mateus wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mateus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mateus wines with technical and enological descriptions.
How Winery Mateus wines pair with each other generally quite well with dishes of beef, pork or spicy food such as recipes of improved horse steak, baked pumpkin or butternut soufflé.
On the nose the pink wine of Winery Mateus. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or apples.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Mateus wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mouclade, verrine of beetroot and lump roe or medallions of monkfish with citrus fruits.
On the nose the white wine of Winery Mateus. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, green apple or lime. In the mouth the white wine of Winery Mateus. is a with a nice freshness.
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
How Winery Mateus wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with garlic, lamb stew with melting peppers or baked dumplings.
On the nose the sparkling wine of Winery Mateus. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of strawberries, raspberry or pear.
Term that characterizes a hard and tannic wine.
How Winery Mateus wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, chinese bowl or leg of lamb cooked in yoghurt / tave kosi (albania).
On the nose the red wine of Winery Mateus. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Mateus. is a powerful with a lot of tannins present in the mouth.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mateus.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
