Winery Matalj VinarijaTerasa 12 Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Terasa 12 Chardonnay of the Winery Matalj Vinarija is in the top 80 of wines of Central Serbia.
Wine flavors and olphactive analysis
On the nose the Terasa 12 Chardonnay of Winery Matalj Vinarija in the region of Central Serbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Terasa 12 Chardonnay
Pairings that work perfectly with Terasa 12 Chardonnay
Original food and wine pairings with Terasa 12 Chardonnay
The Terasa 12 Chardonnay of Winery Matalj Vinarija matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of nanie's diced ham quiche, mackerel with quick mustard or nanie's diced ham quiche.
Details and technical informations about Winery Matalj Vinarija's Terasa 12 Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Terasa 12 Chardonnay from Winery Matalj Vinarija are 2014, 2018, 2013, 2017 and 2016.
Informations about the Winery Matalj Vinarija
The Winery Matalj Vinarija is one of of the world's greatest estates. It offers 8 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
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The word of the wine: Rough
Wine without finesse with rough tannins.
