
Winery Mas Viña CosteraSentimientos Rosado
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Sentimientos Rosado
Pairings that work perfectly with Sentimientos Rosado
Original food and wine pairings with Sentimientos Rosado
The Sentimientos Rosado of Winery Mas Viña Costera matches generally quite well with dishes of beef, lamb or pork such as recipes of fresh sausage, lamb tagine with onions, purple olives and lemons... or baked dumplings.
Details and technical informations about Winery Mas Viña Costera's Sentimientos Rosado.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Sentimientos Rosado from Winery Mas Viña Costera are 2015, 0
Informations about the Winery Mas Viña Costera
The Winery Mas Viña Costera is one of of the world's greatest estates. It offers 3 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.











