Winery Mas JullienTerrasses du Larzac
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Terrasses du Larzac of the Winery Mas Jullien is in the top 80 of wines of Terrasses du Larzac.
Taste structure of the Terrasses du Larzac from the Winery Mas Jullien
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrasses du Larzac of Winery Mas Jullien in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terrasses du Larzac of Winery Mas Jullien in the region of Languedoc-Roussillon often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or vanilla.
Food and wine pairings with Terrasses du Larzac
Pairings that work perfectly with Terrasses du Larzac
Original food and wine pairings with Terrasses du Larzac
The Terrasses du Larzac of Winery Mas Jullien matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with tomato, spaghetti with homemade pesto or home-made coq au vin.
Details and technical informations about Winery Mas Jullien's Terrasses du Larzac.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terrasses du Larzac from Winery Mas Jullien are 1999, 2014, 2010, 2012 and 2011.
Informations about the Winery Mas Jullien
The Winery Mas Jullien is one of of the world's greatest estates. It offers 33 wines for sale in the of Terrasses du Larzac to come and discover on site or to buy online.
The wine region of Terrasses du Larzac
The wine region of Terrasses du Larzac is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Montcalmès or the Domaine La Pèira en Damaisèla produce mainly wines red, white and pink. The most planted grape varieties in the region of Terrasses du Larzac are Mourvèdre, Cinsaut and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terrasses du Larzac often reveals types of flavors of cherry, graphite or licorice and sometimes also flavors of citrus fruit, blackberry jam or gingerbread.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
