Winery Mas JullienCarlan Terrasses du Larzac
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Carlan Terrasses du Larzac of the Winery Mas Jullien is in the top 30 of wines of Terrasses du Larzac.
Taste structure of the Carlan Terrasses du Larzac from the Winery Mas Jullien
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carlan Terrasses du Larzac of Winery Mas Jullien in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Carlan Terrasses du Larzac of Winery Mas Jullien in the region of Languedoc-Roussillon often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of black fruits, earth or oak.
Food and wine pairings with Carlan Terrasses du Larzac
Pairings that work perfectly with Carlan Terrasses du Larzac
Original food and wine pairings with Carlan Terrasses du Larzac
The Carlan Terrasses du Larzac of Winery Mas Jullien matches generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, mami's macaroni and gruyere gratin or potjevlesch (northern france).
Details and technical informations about Winery Mas Jullien's Carlan Terrasses du Larzac.
Discover the grape variety: Gamay à jus blanc
Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Carlan Terrasses du Larzac from Winery Mas Jullien are 2015, 2011, 2008, 2012 and 2010.
Informations about the Winery Mas Jullien
The Winery Mas Jullien is one of of the world's greatest estates. It offers 33 wines for sale in the of Terrasses du Larzac to come and discover on site or to buy online.
The wine region of Terrasses du Larzac
The wine region of Terrasses du Larzac is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Montcalmès or the Domaine La Pèira en Damaisèla produce mainly wines red, white and pink. The most planted grape varieties in the region of Terrasses du Larzac are Mourvèdre, Cinsaut and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terrasses du Larzac often reveals types of flavors of cherry, graphite or licorice and sometimes also flavors of citrus fruit, blackberry jam or gingerbread.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
