
Winery Clos AguilemMas Aguilem Blanc
This wine is a blend of 3 varietals which are the Chenin blanc, the Rolle and the Vermentino.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Mas Aguilem Blanc of the Winery Clos Aguilem is in the top 20 of wines of Saint-Guilhem-le-Desert.
Taste structure of the Mas Aguilem Blanc from the Winery Clos Aguilem
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas Aguilem Blanc of Winery Clos Aguilem in the region of Pays d'Oc is a powerful.
Food and wine pairings with Mas Aguilem Blanc
Pairings that work perfectly with Mas Aguilem Blanc
Original food and wine pairings with Mas Aguilem Blanc
The Mas Aguilem Blanc of Winery Clos Aguilem matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with veal stock sauce, tuna, pepper and tomato quiche or chicken breast with cream and mushrooms.
Details and technical informations about Winery Clos Aguilem's Mas Aguilem Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Mas Aguilem Blanc from Winery Clos Aguilem are 2016
Informations about the Winery Clos Aguilem
The Winery Clos Aguilem is one of of the world's greatest estates. It offers 13 wines for sale in the of Saint-Guilhem-le-Desert to come and discover on site or to buy online.
The wine region of Saint-Guilhem-le-Desert
The wine region of Saint-Guilhem-le-Desert is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Mas Foulaquier or the Domaine Mas de Daumas Gassac produce mainly wines red, white and pink. The most planted grape varieties in the region of Saint-Guilhem-le-Desert are Merlot, Viognier and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Guilhem-le-Desert often reveals types of flavors of vegetal, earthy or leather and sometimes also flavors of red fruit, red currant or minerality.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.














