Winery Mas de Daumas GassacHaute Vallée du Gassac
This wine is a blend of 2 varietals which are the Chardonnay and the Gros Manseng.
This wine generally goes well with vegetarian, poultry or lean fish.
The Haute Vallée du Gassac of the Winery Mas de Daumas Gassac is in the top 90 of wines of Saint-Guilhem-le-Desert.
Wine flavors and olphactive analysis
On the nose the Haute Vallée du Gassac of Winery Mas de Daumas Gassac in the region of Vin de Pays often reveals types of flavors of pear, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Haute Vallée du Gassac
Pairings that work perfectly with Haute Vallée du Gassac
Original food and wine pairings with Haute Vallée du Gassac
The Haute Vallée du Gassac of Winery Mas de Daumas Gassac matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with crispy parma ham, leek, goat cheese and bacon quiche or potato and bacon omelette.
Details and technical informations about Winery Mas de Daumas Gassac's Haute Vallée du Gassac.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Haute Vallée du Gassac from Winery Mas de Daumas Gassac are 2015, 2021, 2020, 2018 and 2016.
Informations about the Winery Mas de Daumas Gassac
The Winery Mas de Daumas Gassac is one of of the world's greatest estates. It offers 69 wines for sale in the of Saint-Guilhem-le-Desert to come and discover on site or to buy online.
The wine region of Saint-Guilhem-le-Desert
The wine region of Saint-Guilhem-le-Desert is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Mas Foulaquier or the Domaine Mas de Daumas Gassac produce mainly wines red, white and pink. The most planted grape varieties in the region of Saint-Guilhem-le-Desert are Merlot, Viognier and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Guilhem-le-Desert often reveals types of flavors of vegetal, earthy or leather and sometimes also flavors of red fruit, red currant or minerality.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.