Winery La Pèira en DamaisèlaTerrasses du Larzac Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Terrasses du Larzac Rouge of the Winery La Pèira en Damaisèla is in the top 80 of wines of Terrasses du Larzac.
Taste structure of the Terrasses du Larzac Rouge from the Winery La Pèira en Damaisèla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrasses du Larzac Rouge of Winery La Pèira en Damaisèla in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terrasses du Larzac Rouge of Winery La Pèira en Damaisèla in the region of Languedoc-Roussillon often reveals types of flavors of cherry, chocolate or red fruit and sometimes also flavors of spices, oak or microbio.
Food and wine pairings with Terrasses du Larzac Rouge
Pairings that work perfectly with Terrasses du Larzac Rouge
Original food and wine pairings with Terrasses du Larzac Rouge
The Terrasses du Larzac Rouge of Winery La Pèira en Damaisèla matches generally quite well with dishes of beef, pasta or veal such as recipes of baked marrow bones, pasta bolognese or veal paupiettes with cider.
Details and technical informations about Winery La Pèira en Damaisèla's Terrasses du Larzac Rouge.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Terrasses du Larzac Rouge from Winery La Pèira en Damaisèla are 2009, 2016, 2005, 2010 and 2014.
Informations about the Winery La Pèira en Damaisèla
The Winery La Pèira en Damaisèla is one of of the world's greatest estates. It offers 7 wines for sale in the of Terrasses du Larzac to come and discover on site or to buy online.
The wine region of Terrasses du Larzac
The wine region of Terrasses du Larzac is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Montcalmès or the Domaine La Pèira en Damaisèla produce mainly wines red, white and pink. The most planted grape varieties in the region of Terrasses du Larzac are Mourvèdre, Cinsaut and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terrasses du Larzac often reveals types of flavors of cherry, graphite or licorice and sometimes also flavors of citrus fruit, blackberry jam or gingerbread.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Legs
Synonymous with tears.