Winery La Pèira en DamaisèlaTerrasses du Larzac Blanc
White wine
This wine is a blend of 3 varietals which are the Clairette, the Marsanne and the Roussanne.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Terrasses du Larzac Blanc from the Winery La Pèira en Damaisèla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrasses du Larzac Blanc of Winery La Pèira en Damaisèla in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Terrasses du Larzac Blanc
Pairings that work perfectly with Terrasses du Larzac Blanc
Original food and wine pairings with Terrasses du Larzac Blanc
The Terrasses du Larzac Blanc of Winery La Pèira en Damaisèla matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and cheese gratin, zucchini and goat cheese quiche or english breakfast.
Details and technical informations about Winery La Pèira en Damaisèla's Terrasses du Larzac Blanc.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Informations about the Winery La Pèira en Damaisèla
The Winery La Pèira en Damaisèla is one of of the world's greatest estates. It offers 7 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
