
Winery Mas des ChimèresNuit Grave Terrasses du Larzac
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Nuit Grave Terrasses du Larzac from the Winery Mas des Chimères
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuit Grave Terrasses du Larzac of Winery Mas des Chimères in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Nuit Grave Terrasses du Larzac of Winery Mas des Chimères in the region of Languedoc-Roussillon often reveals types of flavors of earthy, blackberry or red fruit and sometimes also flavors of raspberry, pepper or earth.
Food and wine pairings with Nuit Grave Terrasses du Larzac
Pairings that work perfectly with Nuit Grave Terrasses du Larzac
Original food and wine pairings with Nuit Grave Terrasses du Larzac
The Nuit Grave Terrasses du Larzac of Winery Mas des Chimères matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, homemade italian lasagna or stuffed quails.
Details and technical informations about Winery Mas des Chimères's Nuit Grave Terrasses du Larzac.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nuit Grave Terrasses du Larzac from Winery Mas des Chimères are 2008, 2017, 2016, 2006 and 2014.
Informations about the Winery Mas des Chimères
The Winery Mas des Chimères is one of of the world's greatest estates. It offers 16 wines for sale in the of Terrasses du Larzac to come and discover on site or to buy online.
The wine region of Terrasses du Larzac
The wine region of Terrasses du Larzac is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Montcalmès or the Domaine La Pèira en Damaisèla produce mainly wines red, white and pink. The most planted grape varieties in the region of Terrasses du Larzac are Mourvèdre, Cinsaut and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terrasses du Larzac often reveals types of flavors of cherry, graphite or licorice and sometimes also flavors of citrus fruit, blackberry jam or gingerbread.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














