
Winery Mas des ChimèresCarignan Coteaux du Salagou
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Carignan Coteaux du Salagou
Pairings that work perfectly with Carignan Coteaux du Salagou
Original food and wine pairings with Carignan Coteaux du Salagou
The Carignan Coteaux du Salagou of Winery Mas des Chimères matches generally quite well with dishes of beef, pasta or veal such as recipes of baked lasagna, pasta and peppers or festive chinese fondue.
Details and technical informations about Winery Mas des Chimères's Carignan Coteaux du Salagou.
Discover the grape variety: Terret
Polymorphic family (blanc, gris and noir, mutations of the same variety) yielding crisp, saline whites with citrus, white flowers, fennel and iodine notes, or light fruity reds. Refreshing palate with preserved acidity under warm conditions. Traditional component of Picpoul de Pinet AOC, present in Languedoc, Côtes-du-Rhône AOC and Châteauneuf-du-Pape AOC (terret noir authorised). Very old Languedoc autochthonous variety, signature of Mediterranean coastal terroirs.
Informations about the Winery Mas des Chimères
The Winery Mas des Chimères is one of of the world's great estates. It offers 16 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.













