The Winery Martella of Santa Cruz Mountains of California

The Winery Martella is one of the best wineries to follow in Santa Cruz Mountains.. It offers 29 wines for sale in of Santa Cruz Mountains to come and discover on site or to buy online.
Looking for the best Winery Martella wines in Santa Cruz Mountains among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martella wines with technical and enological descriptions.
How Winery Martella wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roast beef in a crust or franco-comtois beef.
High-altitude AVA above the Pacific fog layer: signature Pinot Noir as king on cool slopes — complex reds with red and black fruits, Burgundian finesse and New World depth, long ageing. Ample, tannic Cabernet Sauvignon on warmer, sunnier eastern slopes. Lively, mineral Chardonnay with measured oak ageing, Merlot and Zinfandel as backup (25% each). Rugged terrain between San Francisco and Monterey, a chiselled mountain identity.
How Winery Martella wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of mexican beef tacos, chicken puff pastry or lamb fillet with monbazillac.
On the nose the red wine of Winery Martella. often reveals types of flavors of earth, oak. In the mouth the red wine of Winery Martella. is a powerful with a lot of tannins present in the mouth.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Martella wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta shells, summer tuna quiche or light goat cheese and crab tart.
On the nose the white wine of Winery Martella. often reveals types of flavors of citrus fruit.
Bottle with a capacity of 12 litres.
Planning a wine route in the of Santa Cruz Mountains? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Martella.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.