Winery GiribaldiSelezioni Rodellesi Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Selezioni Rodellesi Dolcetto d'Alba from the Winery Giribaldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selezioni Rodellesi Dolcetto d'Alba of Winery Giribaldi in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Selezioni Rodellesi Dolcetto d'Alba
Pairings that work perfectly with Selezioni Rodellesi Dolcetto d'Alba
Original food and wine pairings with Selezioni Rodellesi Dolcetto d'Alba
The Selezioni Rodellesi Dolcetto d'Alba of Winery Giribaldi matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, pasta with vongoles (flat clams) or lamb tagine with olives and honey.
Details and technical informations about Winery Giribaldi's Selezioni Rodellesi Dolcetto d'Alba.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Selezioni Rodellesi Dolcetto d'Alba from Winery Giribaldi are 0
Informations about the Winery Giribaldi
The Winery Giribaldi is one of of the world's great estates. It offers 81 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
