The Winery Maria Pages of Catalogne

The Winery Maria Pages is one of the best wineries to follow in Catalogne.. It offers 12 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Maria Pages wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maria Pages wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maria Pages wines with technical and enological descriptions.
How Winery Maria Pages wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of daube niçoise, rack of lamb in a crust of herbs and seeds with thyme juice and... or chinchards with white wine and grapes.
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
70,000 ha, 12 appellations. From Cava to great age-worthy crus.
How Winery Maria Pages wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, trofie ( pasta ) paradiso or chicken with rice for cookeo robot.
On the nose the red wine of Winery Maria Pages. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery Maria Pages. is a powerful with a nice balance between acidity and tannins.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Maria Pages wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of spaghetti bolognese or filet mignon stuffed with bacon and comté cheese.
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
How Winery Maria Pages wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham with leek fondue, salmon and spinach lasagna or vegan leek and tofu quiche.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maria Pages.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.