The Winery Maria Amorós is one of the best wineries to follow in Penedès.. It offers 10 wines for sale in of Penedès to come and discover on site or to buy online.
Looking for the best Winery Maria Amorós wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maria Amorós wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maria Amorós wines with technical and enological descriptions.
How Winery Maria Amorós wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of mushroom, bacon and gruyere quiche, salmon carpaccio with pink berries and shallots or leek, goat cheese and bacon quiche.
In the mouth the white wine of Winery Maria Amorós. is a .
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
15,200 ha, Mediterranean climate. Renowned Catalan aperitif.
How Winery Maria Amorós wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of soupions à la provençale, verrine of beetroot and saint moret or provencal bourride.
In the mouth the sparkling wine of Winery Maria Amorós. is a with a nice vivacity and a fine and pleasant bubble.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
How Winery Maria Amorós wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables, rack of lamb with antiboise sauce or blanquette of veal in pickle sauce.
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
How Winery Maria Amorós wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of chicken, beef and lamb couscous (morocco), lamb mouse confit in wine or mushroom, bacon and gruyere quiche.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maria Amorós.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
