The MAISON ANGELVIN of Côtes de Provence of Provence

MAISON ANGELVIN
The winery offers 7 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 438 of the estates of Provence.
It is located in Côtes de Provence in the region of Provence
Find the MAISON ANGELVIN on Facebook

The MAISON ANGELVIN is one of the best wineries to follow in Côtes de Provence.. It offers 7 wines for sale in of Côtes de Provence to come and discover on site or to buy online.

Top MAISON ANGELVIN wines

Looking for the best MAISON ANGELVIN wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent MAISON ANGELVIN wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the MAISON ANGELVIN wines with technical and enological descriptions.

The top pink wines of MAISON ANGELVIN

Food and wine pairings with a pink wine of MAISON ANGELVIN

How MAISON ANGELVIN wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of texas style ribs / loin ribs, cuttlefish in parsley sauce or quiche without eggs.

Organoleptic analysis of pink wines of MAISON ANGELVIN

On the nose the pink wine of MAISON ANGELVIN. often reveals types of flavors of peach, strawberries or tree fruit and sometimes also flavors of red fruit. In the mouth the pink wine of MAISON ANGELVIN. is a with a nice freshness.

The best vintages in the pink wines of MAISON ANGELVIN

  • 2017With an average score of 4.40/5
  • 2014With an average score of 3.91/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the pink wines of MAISON ANGELVIN.

  • Grenache
  • Cinsault
  • Mourvedre
  • Shiraz/Syrah
  • Rivaner

Discovering the wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.

This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).

Discover other wineries and winemakers neighboring the MAISON ANGELVIN

Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to MAISON ANGELVIN.

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about MAISON ANGELVIN and wines from the region

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

Discover other regions and appellation of Provence