MAISON ANGELVINMaison Angelvin RIVIERA
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Maison Angelvin RIVIERA from the MAISON ANGELVIN
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maison Angelvin RIVIERA of MAISON ANGELVIN in the region of Provence is a with a nice freshness.
Food and wine pairings with Maison Angelvin RIVIERA
Pairings that work perfectly with Maison Angelvin RIVIERA
Original food and wine pairings with Maison Angelvin RIVIERA
The Maison Angelvin RIVIERA of MAISON ANGELVIN matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, pasta shells or mushroom, bacon and gruyere quiche.
Details and technical informations about MAISON ANGELVIN's Maison Angelvin RIVIERA .
Discover the grape variety: Mollard
Light, fruity reds with a clear ruby color, supple tannins and an airy palate, offering delicate aromas of red fruits (raspberry, cherry, strawberry), alpine spices, mountain herbs and floral notes. A high-altitude airy profile. Very rare variety, preserved by a few artisan winemakers for its heritage value, in confidential altitude cuvées. Grown in IGP Hautes-Alpes around Embrun. French indigenous variety from the Hautes-Alpes, an alpine signature.
Informations about the MAISON ANGELVIN
The MAISON ANGELVIN is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
