The Winery Mas Saint Louis of Châteauneuf-du-Pape of Rhone Valley
The Winery Mas Saint Louis is one of the world's great estates. It offers 4 wines for sale in of Châteauneuf-du-Pape to come and discover on site or to buy online.
Looking for the best Winery Mas Saint Louis wines in Châteauneuf-du-Pape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Saint Louis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Saint Louis wines with technical and enological descriptions.
How Winery Mas Saint Louis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of spaghetti squash with cream and bacon, tuna provencal style or salmon crumble.
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
In the mouth of Châteauneuf-du-Pape is a powerful with a nice freshness. We currently count 704 estates and châteaux in the of Châteauneuf-du-Pape, producing 1551 different wines in conventional, organic and biodynamic agriculture. The wines of Châteauneuf-du-Pape go well with generally quite well with dishes of lamb, pork or poultry.
How Winery Mas Saint Louis wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of rolled lamb shoulder with herbs, simmered pork cheeks with cream sauce and dijon mustard or mediterranean cake with parmesan and coppa gratin.
On the nose the red wine of Winery Mas Saint Louis. often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of strawberries, red fruit or dried fruit. In the mouth the red wine of Winery Mas Saint Louis. is a powerful with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Mas Saint Louis wines pair with each other generally quite well with dishes such as recipes .
Thin and lacking in substance in the mouth.
Planning a wine route in the of Châteauneuf-du-Pape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Saint Louis.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
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UK-based Berry Bros & Rudd said it will start selling capsule-free wine this month, beginning with its ‘Own Selection’ Châteauneuf-du-Pape 2019, produced for the company by Château La Nerthe. The fine wine and spirits merchant said it also planned to remove capsules from other Own Selection products in a phased initiative that aims to reduce packaging, preserve materials and avoid waste. While some wines for longer-term ageing are considered to benefit from capsules, Berry Bros & ...
Thin and lacking in substance in the mouth.