The Winery Lornano of Chianti Classico of Tuscany

The Winery Lornano is one of the best wineries to follow in Chianti Classico.. It offers 16 wines for sale in of Chianti Classico to come and discover on site or to buy online.
Looking for the best Winery Lornano wines in Chianti Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lornano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lornano wines with technical and enological descriptions.
How Winery Lornano wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of beef fillet in a crust, cordon bleu with veal and cured ham or violet omelette.
On the nose the red wine of Winery Lornano. often reveals types of flavors of iron, cream or cherry and sometimes also flavors of oaky, smoke or earthy. In the mouth the red wine of Winery Lornano. is a powerful with a nice balance between acidity and tannins.
Historic heart of Tuscan Chianti: signature Sangiovese as red king (≥80%) — ruby with garnet glints, elegant and complex with notes of ripe cherry, raspberry, plum, violet, leather and a balsamic touch with ageing, silky tannins and a saline mineral finish. Canaiolo, Colorino or Cabernet/Merlot possible as complements. Riserva and Gran Selezione at the summit. DOCG between Florence and Siena, galestro and alberese soils, continental climate — racy, age-worthy wines.
How Winery Lornano wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of fillet of beef with morels, roast veal grand-mère madou or ollada (catalonia).
On the nose the pink wine of Winery Lornano. often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Lornano wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of monkfish (anglerfish) à la sétoise, uzbek pilaf or peasant minestrone.
On the nose the sweet wine of Winery Lornano. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Term that characterizes a hard and tannic wine.
Planning a wine route in the of Chianti Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lornano.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.