
Winery LornanoSieno Chianti Colli Senesi
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sieno Chianti Colli Senesi from the Winery Lornano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sieno Chianti Colli Senesi of Winery Lornano in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Sieno Chianti Colli Senesi
Pairings that work perfectly with Sieno Chianti Colli Senesi
Original food and wine pairings with Sieno Chianti Colli Senesi
The Sieno Chianti Colli Senesi of Winery Lornano matches generally quite well with dishes of beef, veal or poultry such as recipes of harira de mamie (moroccan soup), flank steak with shallots in red wine sauce or home-made coq au vin.
Details and technical informations about Winery Lornano's Sieno Chianti Colli Senesi.
Discover the grape variety: Gouget
Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Sieno Chianti Colli Senesi from Winery Lornano are 0
Informations about the Winery Lornano
The Winery Lornano is one of of the world's great estates. It offers 17 wines for sale in the of Chianti Colli Senesi to come and discover on site or to buy online.
The wine region of Chianti Colli Senesi
The wine region of Chianti Colli Senesi is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Il Colombaio di Santachiara or the Domaine Poderi del Paradiso produce mainly wines red and white. The most planted grape varieties in the region of Chianti Colli Senesi are Sangiovese, Merlot and Ciliegiolo, they are then used in wines in blends or as a single variety. On the nose of Chianti Colli Senesi often reveals types of flavors of cherry, cassis or chocolate and sometimes also flavors of vanilla, black currant or cocoa.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.













