The Winery Longford Estate is one of the best wineries to follow in Monterey County.. It offers 4 wines for sale in of Monterey County to come and discover on site or to buy online.
Looking for the best Winery Longford Estate wines in Monterey County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Longford Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Longford Estate wines with technical and enological descriptions.
How Winery Longford Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of leeks with ham and béchamel sauce, quick salmon skewers or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Longford Estate. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of citrus, apples or butter. In the mouth the white wine of Winery Longford Estate. is a powerful with a nice freshness.
The wine region of Monterey County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Scar Of The Sea produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey County are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monterey County often reveals types of flavors of cherry, mint or mocha and sometimes also flavors of black currant, chocolate or nutmeg.
In the mouth of Monterey County is a powerful with a nice freshness. We currently count 320 estates and châteaux in the of Monterey County, producing 578 different wines in conventional, organic and biodynamic agriculture. The wines of Monterey County go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Longford Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, couscous of meat and fish or lamb chops marinated with herbs.
On the nose the red wine of Winery Longford Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Longford Estate. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Longford Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of vitello tonnato, chicken bonne femme or rabbit sautéed hunter.
On the nose the pink wine of Winery Longford Estate. often reveals types of flavors of earth, microbio or citrus fruit and sometimes also flavors of red fruit, floral.
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
Planning a wine route in the of Monterey County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Longford Estate.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
