The Winery Chromatic of Monterey County of California

Winery Chromatic
Only one wine is currently referenced in this domain
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of California.
It is located in Monterey County in the region of California

The Winery Chromatic is one of the best wineries to follow in Monterey County.. It offers 1 wines for sale in of Monterey County to come and discover on site or to buy online.

Top Winery Chromatic wines

Looking for the best Winery Chromatic wines in Monterey County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chromatic wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chromatic wines with technical and enological descriptions.

The top red wines of Winery Chromatic

Food and wine pairings with a red wine of Winery Chromatic

How Winery Chromatic wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of simple baked roast beef, provencal veal tendrons or cassoulet of yesteryear.

Organoleptic analysis of red wines of Winery Chromatic

On the nose the red wine of Winery Chromatic. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Chromatic. is a with a nice freshness.

The best vintages in the red wines of Winery Chromatic

  • 2017With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Chromatic.

  • Pinot Noir

Discovering the wine region of Monterey County

The wine region of Monterey County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Scar Of The Sea produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey County are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monterey County often reveals types of flavors of cherry, mint or mocha and sometimes also flavors of black currant, chocolate or nutmeg.

In the mouth of Monterey County is a powerful with a nice freshness. We currently count 320 estates and châteaux in the of Monterey County, producing 578 different wines in conventional, organic and biodynamic agriculture. The wines of Monterey County go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.

Discover other wineries and winemakers neighboring the Winery Chromatic

Planning a wine route in the of Monterey County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chromatic.

Discover the grape variety: Brachet

Brachet noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Brachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Chromatic and wines from the region

California’s winter storms: water, water, everywhere

In many cases, the winter storms that have lashed California have resulted in tragedy, severe property loss, and the deaths of at least 20 people. In a state that has been in the grips of drought for 20 years, it is a complicated scenario where the much-needed rain is a welcome respite. As an illustration of the chaos that climate change has brought to California’s weather patterns, the Los Angeles Times reported on 14 December that the Metropolitan Water District of Southern California had just ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.