Winery Lo TrioletFumin
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Fumin of the Winery Lo Triolet is in the top 40 of wines of Vallée d'Aoste.
Taste structure of the Fumin from the Winery Lo Triolet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fumin of Winery Lo Triolet in the region of Vallée d'Aoste is a powerful.
Wine flavors and olphactive analysis
On the nose the Fumin of Winery Lo Triolet in the region of Vallée d'Aoste often reveals types of flavors of cherry, blackberry or pepper and sometimes also flavors of black fruits, non oak or oak.
Food and wine pairings with Fumin
Pairings that work perfectly with Fumin
Original food and wine pairings with Fumin
The Fumin of Winery Lo Triolet matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, seafood lasagna or couscous merguez.
Details and technical informations about Winery Lo Triolet's Fumin.
Discover the grape variety: Savagnin
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Last vintages of this wine
The best vintages of Fumin from Winery Lo Triolet are 2010, 2017, 2018, 2016 and 2015.
Informations about the Winery Lo Triolet
The Winery Lo Triolet is one of of the world's greatest estates. It offers 11 wines for sale in the of Vallée d'Aoste to come and discover on site or to buy online.
The wine region of Vallée d'Aoste
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
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The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.