The Winery Levorato is one of the best wineries to follow in Valpolicella.. It offers 27 wines for sale in of Valpolicella to come and discover on site or to buy online.
Looking for the best Winery Levorato wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Levorato wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Levorato wines with technical and enological descriptions.
How Winery Levorato wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of beef mironton, shrimp in coconut milk or caramel chicken.
The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.
In the mouth of Valpolicella is a powerful. We currently count 525 estates and châteaux in the of Valpolicella, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Levorato wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of provencal stew, mamyjaja lamb mouse tagine or rabbit, cabbage, bacon.
On the nose the red wine of Winery Levorato. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Levorato. is a powerful.
How Winery Levorato wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese fried shrimp ravioli, cantonese rice or county doormat.
On the nose the white wine of Winery Levorato. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Winery Levorato. is a powerful with a nice freshness.
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Levorato.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
