The Les Vignerons de Muscat de Lunel is one of the largest wineries in the world. It offers 17 wines for sale in of Muscat de Lunel to come and discover on site or to buy online.
Looking for the best Les Vignerons de Muscat de Lunel wines in Muscat de Lunel among all the wines in the region? Check out our tops of the best red, white or effervescent Les Vignerons de Muscat de Lunel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Les Vignerons de Muscat de Lunel wines with technical and enological descriptions.
How Les Vignerons de Muscat de Lunel wines pair with each other generally quite well with dishes such as recipes .
Languedoc AOC natural sweet wine between Nîmes and Montpellier (Lunel, Vérargues), on sandstone and red siliceous gravel slopes. Exclusive Muscat à Petits Grains (Muscat de Frontignan) as the signature sweet white: intensely aromatic with opulent notes of rose, orange blossom, candied citrus, apricot, fresh grape and a musky-menthol touch, luscious mouthfeel balanced by floral freshness. Fortified with alcohol (≥15°, ≥110 g/L sugar). Perfect as aperitif or with dessert.
How Les Vignerons de Muscat de Lunel wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese bowl, tuna, pepper and tomato quiche or north welsch.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Les Vignerons de Muscat de Lunel wines pair with each other generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of morteau sausage with brioche, chopped steaks with roquefort cheese or baked salmon steaks.
Operation consisting in eliminating the suckers that grow on the vine stocks.
How Les Vignerons de Muscat de Lunel wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti carbonara, quiche with bacon and gruyère cheese or tuna spread.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Les Vignerons de Muscat de Lunel wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken wrap or chantilly cream.
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
Planning a wine route in the of Muscat de Lunel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Les Vignerons de Muscat de Lunel.
Intensely perfumed aromatic whites with a pale golden robe, showing powerful signature aromas of muscat, rose, white flowers, fresh grape and exotic fruits. Prized for sweet wines, fortified muscats (Moscatel de Setúbal, Málaga) and aromatic table grapes. Grown in Spain (Málaga, Levant), Portugal, Italy and the Maghreb. The Anglo-Saxon and Iberian name for Muscat Blanc à Petits Grains, a historic aromatic variety.
