
Winery Les Vignerons de Muscat de LunelFleur de Lune Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Fleur de Lune Rosé of the Winery Les Vignerons de Muscat de Lunel is in the top 10 of wines of Languedoc-Roussillon.
Food and wine pairings with Fleur de Lune Rosé
Pairings that work perfectly with Fleur de Lune Rosé
Original food and wine pairings with Fleur de Lune Rosé
The Fleur de Lune Rosé of Winery Les Vignerons de Muscat de Lunel matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese gratin, quiche without pastry, courgette and blue cheese or seed crackers.
Details and technical informations about Winery Les Vignerons de Muscat de Lunel's Fleur de Lune Rosé.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Les Vignerons de Muscat de Lunel
The Winery Les Vignerons de Muscat de Lunel is one of of the world's great estates. It offers 14 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.














